Maypole is a family run Group of businesses operating within the manufacturing and distribution of food products. We are currently going through a period of growth and are presently seeking to recruit Chef de Parties for our Savoury department and restaurant.  

Duties will include: 

• Food preparation according to recipes, quality standards and presentation standards; 
• Ensuring that production is accomplished in a timely manner; 
• Ensuring that HACCP practices are adhered to.  

The selected candidates must have working experience in the industry and excellent team working skills.  

* Maypole uses a formal hiring procedure run by its own internal HR department and does not use the services of recruitment agencies, therefore if in doubt please contact us on careers@maypole.com.mt